Oaks Special From Kitchen
General Tso’s chicken and lightly jumbo shrimp in Szechuan sauce w.mixed vegetable Spicy
Lobster tail jumbo shrimp, scallops with mixed vegetable in white sauce.
Crispy Prawn with Walnut
Crispy jumbo prawn with fresh romaine lettuce on the bottom and crispy honey walnut on top.
Salt and Pepper Shrimp
Fried jumbo shrimp, lightly seasoned in salt, pepper and wine.
Seafood in Curry Sauce Thai Style
Lobster tail, scallop, prawn, pineapple, onion, shiitake mushroom, okra and basil with coconut curry sauce.
Pan-fried Noodle Hong Kong Style
Shrimp, beef and chicken sauteed with mixed vegetable in chef special sauce on top of pan-fried noodles.
Chef Special Crispy Beef
Julienne beef fried till crispy sauteed is julienne veggie is spicy garlic sauce hot and spicy.
House Special Black Pepper Beef
Tender sliced beef sauteed in black pepper sauce hot and spicy.
House Special Black Pepper Chicken
Tender sliced chicken sauteed in black pepper sauce hot and spicy.
Thinly sliced beef, scallions, garlic and ginger are stir-fried with a savory brown sauce and crispy noodle.
Filet of beef, chicken, shrimp and scallop, sauteed in mix vegetable in brown rice.
Chicken, beef, shrimp with mix vegetable with chef's special sauce.